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History Book Club @ the BFL

November 10 at 11:00 am - 12:00 pm

Join us for a virtual discussion of The secret history of food: strange but true stories about the origins of everything we eat by Matt Siegel.

Copies of the book will be available at the Bacon Free Library. Call 508-653-6730 to arrange pick up.

Available on Overdrive HERE

For details on how to attend this virtual meeting via Zoom, please contact¬†[email protected]

The Zoom link to the discussion will be sent at a later date.

Details

Date:
November 10
Time:
11:00 am - 12:00 pm

Organizer

Bacon Free Library
Phone:
508-653-6730
View Organizer Website

Venue

Bacon Free Library